BOURBON DOUBLE CREAM

 If you are looking for a great cocktail for dessert, I have the perfect recipe for you! We bought a local bourbon cream and poured it over ice and then topped it with a homemade bourbon infused whipped cream. It is so delicious and easy to make that is hard to only have one! I am sharing the recipe for the whipped cream that Tyler came up with below.

Bourbon - Infused Whipped Cream
2 cups Heavy Whipping Cream
1 cup Powdered Sugar
1 Teaspoon Vanilla
2 ounces Bourbon of your Choice

Add all ingredients to a Mixing Bowl and Whisk on medium until you see stiff peaks form that do not fall from the whisk (approximately 5 minutes). This makes enough for quite a few cocktails, so you can use it for a couple days or for a group of people. You can also cut the recipe in half if you only want enough for a few drinks.


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